ZGROUP Knowledge Center
Everything about modular cold chain
Projects we delivered, guides by industry and product, and answers to the questions buyers ask before they invest.
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How an airline caterer expanded cold storage at JFK without buildingAn airline caterer at JFK had run out of room in two buildings. Two ZSTORE 9XL systems and a 40' reefer on I-beams expanded both, without construction.8,000 ft²floor areaDual tempcooler + freezer2× spaceless energy per ft²Read
How a McAllen cold storage operator added avocado ripening without losing space McAllen, TX, USA2 unitsavocado pre-conditioningDock-connectedno room lostRead
How a soup producer scaled 50x with a two-stage industrial blast chiller Mexico50×capacity scaled500 lb/hcontinuous outputRead
How a supermarket chain got a 21,500 ft² cold DC with no construction Lima, Peru21,500+ ft²floor areaFull DCmulti-zone distributionRead
ZSTORE 8XL in Atlanta: Scaling Refrigerated Storage Nationwide Atlanta, GA, USA2,560 ft²floor areaDual tempcooler + freezerRead
ZSTORE 12XL in Brooklyn: Mobile Cold Storage for Peak Meal-Prep Operations Brooklyn, NY, USA3,840 ft²floor areaCoolerfresh storageRead
ZGROUP Expands Storage at the Los Angeles Produce Market — A New Chapter in Modular Cold Storage Innovation Los Angeles, CA, USA1,920 ft²floor areaBack dockturned into storageRead
ZGROUP Boosts Blueberry Quality in Oregon with High-Speed Pre-Cooling Technology Roseburg, OR, USA< 2 h10 pallets cooledOn farmcooled at harvestRead
ZGROUP Powers an Arizona Food Bank with a Dual-Action Blast Freezer & Chiller Phoenix, AZ, USA-40°Frapid core freezingUp to 3 monthssafe storageRead
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